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What Do Vaccines Really Contain?
Getting the disease you are vaccinated for, such as mumps, can actually bless the afflicted and confer true immunity to the disease. This may explain some of the preventive effects of vaccines observed in a small number of vaccinated people. Unfortunately, the vast majority of the vaccinated population does not get sick. If so, vaccination might actually have some value. However, if an adjuvant such as aluminum or squalene is added to the vaccine, which is now typical for most vaccines, it can cause your immune system to overreact to the introduction of the organism you are fighting against. are vaccinated.
On such occasions, the human body is helpless against the foreign body and is overwhelmed by the antigens and the resulting overreaction of the immune system. This often results in debilitating symptoms (among the agents most commonly introduced by vaccines is thimerosal, which is linked to neurological damage in the brain), disabling side effects, and even life-threatening conditions.
Despite documented evidence linking vaccination to disease and injury, modern medicine insists that vaccines are a kind of “health insurance”. But just so you know your facts, here’s a quick rundown of what these chemicals contain.
Antigen: At the heart of every vaccine is the disease-causing microorganism or pathogen against which immunity is sought.
Conservatives: Preservatives are used to increase the shelf life of a vaccine by preventing bacteria and fungi from invading it. In the United States, the FDA authorizes the use of three preservatives: phenol, 2-phenoxyethanol and thimerosal.
Additives: Adjuvants boost the body’s immune response immediately after the vaccine is introduced. Although very dangerous and known to cause even cytokine storms that lead to rapid death, pharmaceutical companies continue to use adjuvants as “boosters” in their vaccines.
Another compelling reason for using adjuvants is that these chemicals, by turbo-charging vaccines, allow pharmaceutical companies to use less antigen in each dose so they can manufacture more doses. Do the math: more doses mean more profits.
Aluminum salts are the most widely used adjuvants by drug manufacturers. They include: aluminum phosphate, aluminum hydroxide, aluminum hydroxyphosphate sulphate and aluminum potassium sulphate or simply alum.
Until recently, aluminum salts were the only adjuvants vaccine manufacturers in the United States were allowed to use. However, with the FDA toying with the idea of authorizing squalene as an adjuvant, there are growing concerns that this chemical, which has wreaked havoc on US Gulf War veterans, could be authorized for widespread use in the United States.
Additives or stabilizers: Stabilizing agents prevent vaccines from being damaged or losing their potency under certain conditions such as freeze-drying and heat. They also prevent the antigen from sticking to the side of the vaccine vial and the vaccine components from separating.
Common additives include sugars such as sucrose and lactose; amino acids such as glycine, monosodium glutamate; and proteins such as gelatin or human serum albumin.
Concerns about these additives relate to the use of gelatin, human serum albumin, and material derived from cattle, particularly cows. While gelatin is suspected of precipitating hypersensitivity reactions, human serum albumin (derived from dead human fetuses) could introduce pathogens into the body.
Material taken from cattle came to light with the outbreak of bovine spongiform encephalopathy or “mad cow disease” in England in the 1980s.
Residual agents: Residual agents are used during the production process to inactivate the live pathogen and to grow the virus. They end up being taken out of the vaccine, or so the vaccine makers claim.
Residual agents include bovine serum (a popular agent used to grow the virus in cell cultures); formaldehyde (used as an inactivating agent); and antibiotics such as neomycin, streptomycin, and polymyxin B to prevent bacterial contamination.
Animal products: Animal products are most often used in vaccine production as the medium in which the virus is grown and grown. They perform two essential functions: they provide nutrition to the pathogen and they provide cell lines that help it replicate to manufacture the millions of doses that are then sold commercially.
Animals whose organs, tissues, blood and serum are commonly used to make vaccines include monkeys, cows, sheep, chickens, pigs and occasionally dogs and rabbits.
Human Some products: Human fetal cells (human diploid cells) divide indefinitely and are used to create cell lines that allow a virus to replicate. For example, the rubella virus is grown in human tissue culture because the virus is unable to infect animals.
After culturing a virus, the pathogen is purified while removing it from the growth culture. However, traces of genetic material from the culture often remain in the vaccine.
This presents a real and ever-present danger. If the animal or human host is infected, secondary pathogens are likely to be transmitted during vaccination.
This is exactly what happened when polio vaccine, grown in monkey kidney cells, was later found to be contaminated with simian vacuolant virus 40 or SV40.
After reviewing the broad categories of vaccine components, here is a list of some toxic agents (with documented side effects) used in their production.
- Acetone: Nail polish remover
- Oil adjuvants: a neurotoxin linked to Alzheimer’s disease and seizures. It can also precipitate arthritis
- Formaldehyde: carcinogenic agent used as an embalming liquid
- Ethylene Glycol: Antifreeze widely used in car engines
- Triton X100: A detergent
- Glycerin: Candomage internal organs such as the lungs, liver and kidneys and the gastrointestinal tract
- Monosodium Glutamate (MSG): According to the FDA, side effects of MSG Symptom Complex or MSG may cause numbness, burning sensation, tingling, facial pressure or tightness, chest pain, headache, nausea, rapid heartbeat, drowsiness, weakness and difficulty in breathing for asthmatics. Specifically, studies have shown that MSG can cause arrhythmia, atrial fibrillation, tachycardia, rapid heartbeat, palpitations, slow heartbeat, angina pectoris, extreme increase or decrease in blood pressure. , swelling, diarrhea, nausea/vomiting, stomach cramps, rectal bleeding, bloating. , flu-like body aches, joint pain, stiffness, depression, mood swings, rage reactions, migraine, dizziness, lightheadedness, loss of balance, disorientation, mental confusion, anxiety, panic attacks, hyperactivity, behavioral problems in children, attention deficit disorder, lethargy, drowsiness, insomnia, numbness or paralysis, seizures, sciatica, slurred speech, chills and tremors, chills, blurred vision, difficulty concentrating, pressure around the eyes, asthma, shortness of breath, chest pain, chest tightness, runny nose, sneezing, frequent urinary pain, enlarged prostate, swollen vagina, vaginal spotting, frequent urination, nocturia, hives (can be both internal and external), skin rash, m lesions mouth, temporary tightness or partial paralysis, numbness or tingling of the skin, flushing, extreme dryness of the b mouth, swelling of the face, swelling of the tongue, puffiness under the eyes
- Phenol or carbolic acid: a deadly toxin used in household and industrial products as a disinfectant as well as a colorant
- Thimerosal (derived from mercury): a toxic heavy metal used as a preservative. Closely linked to autism, autoimmune diseases and other neurodevelopmental disorders
- Aluminum: a metallic element that, in addition to damaging the brains of children, can also predispose adults to neurological problems such as Alzheimer’s disease and dementia.
- Polysorbate 80 (Tween80™): An emulsifier which can cause severe allergic reactions, including anaphylaxis. Additionally, according to a Slovakian rat study published in the journal Food and Chemical Toxicology in 1993, Tween80 can lead to infertility. Tween80 accelerated maturation in rats, prolonged the estrous cycle, decreased uterine and ovary weight, and caused damage to the lining of the uterus indicating chronic estrogen stimulation.
All of this makes me wonder why so many millions of people began to suffer from the diseases listed as side effects of these toxins after the introduction of mass vaccinations in modern societies. Most of these diseases were almost unheard of before the onset of vaccine mania.
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